Sunday, June 17, 2007

fish from the oven


fresh fish
Originally uploaded by kattebelletje.
Sometimes you don't have to do much of cooking to get a great dish. Just the ingredients. Here, I bought a piece of fresh salmon and a piece of cod. I cut them into even chunks and arranged them in an oven dish. I added some parsley and put some dots of butter on top, I added some white wine to get some extra flavour there, salt and pepper and later on some small grey shrimps, and baked it in the oven on 180C for about 15 minutes. Check regularly, the fish should not overcook! I had it with some steamed broccoli and roast potatoes, and I served some home-made romesco sauce and some home-made pesto to go with the fish. Have some chilled white wine with it and life will start smiling back at you!

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